10 rue du Pila Saint Gély 34000 Montpellier
Ebullition@Versatile_345
Coralie    Boris

Native respectively of Charente and Hautes-Alpes, we meet at the restaurant Jean Sulpice in Val Thorens.
During our route in prestigious fine dining establishments around France – Maison Troisgros, Petit Nice, Maison Pic, Casadelmar, Cala Rossa – we get to like the requirement of good work while developing a desire for independence, creation and freedom of expression.
After some other experiences abroad, in Norway and Switzerland, we decide to open our restaurant together in France … And more exactly in Montpellier!

Our desire is to create an intimate, warm and contemporary place, serving a gourmet, contemporary cuisine, Mediterranean-inspired, based on fresh and local products, resulting from reasoned agriculture, accompanied by attentive service.
We believe that living together as a couple and working with each other gives us a complicity that strengthens our complementarity: our pride is to value the work each other.
Our project is to welcome guests more than customers, to share our pleasure and to exchange around our cuisine.

Boris’ cuisine is generous, uncluttered, frank, highlighting the product.
In the dining room, Coralie listens to every client, thoughtful, involved, applied, but discreet.
Depending on your wishes, the service can be fast – for example at lunch – or more relaxed.

Today our project is continuing and we are fortunate to be surrounded by a magnificent team made up of : Chelsea, Hugo, Nora, Yuki, Thibaut, Lou-Anne and Mathieu

Ebullition@Versatile_25

Photos

Ebullition (synonyms) :

Fizzling, Fermentation, Boiling, Emotion, Thrill

Ebullition@Versatile_71
Ebullition@Versatile_288
Ebullition@Versatile_308
Desserts

Taxes and service included

The list of allergens is available on request

We do not offer a children.

The menu may be adapted depending on the market

Menus

Reservation

In order to best meet your expectations, when making your reservation please inform us about any special requests : menu without prices, food allergies or intolerances, birthday…

Book here

Closed on Saturday, Sunday & Monday. Winter holidays, from tuesday February 20 to Friday March 1.

Animals are not allowed inside the restaurant

    

Find us

Access

Located in the historic heart of Montpellier “L’Ecusson”

 

Address

10 rue du Pila Saint Gély

34000 Montpellier

 

Parking

*Le Corum 350m

*Foch Prefecture 350m

*La Comédie 600m

 

Tram

Ligne 1, Ligne 2 and Ligne 4 stop at Corum station